Yant Sorghum is processed by locally farmers which developed in west nusatenggara without any chemical fertilizer, this sorghum was changed every corn farmer which doesn’t have any income in wet weather. Our Sorghum processed by technology to bring best quality of sorghum products which consist of 3 kind of carbohydrates are sugar starch, sugar dissolved, and fiber. The benefit of sorghum is free gluten, Low Glycemic index, anti-tumor, antioxidants, and fiber rich. Farmer it’s really poor, their children mostly couldn’t continue their formal education because limited funded. Make sorghum farmer dream happen in Lombok by spreading sorghum dishes. There are farmers pray in every products of YANT SORGHUM.